Contributed by: NAPSA
Making On-The-Go Days Salad Days
(NAPSA) - If you've been tossing around ways to eat more salad, it might be time to think outside the bowl.
Even when you're on the go, you can eat a salad every day. Just take favorite salad ingredients-from fresh veggies and dressing, to signature salads like chicken Caesar-and simply wrap them in low-calorie tortillas. You can take them to work, on a picnic, to a ball game or wherever else you're headed.
Visit www.30salads30days.com, a Web site from Litehouse Foods, for a selection of dressings and for a new salad recipe for each day of the month, including this one for Ham and Pineapple Slaw Wraps:
In a large bowl, combine the pineapple, carrots, raisins, ham and cabbage. Pour the dressing over the slaw and toss. Divide the slaw among the tortillas and roll into wraps.
For more information, visit www.30salads30days.com or call (800) 669-3169.
Serving Size: Makes 6 Servings
Nutritional Information: Per Serving: Calories 349, Total fat 8g, Carbohydrate 58g, Protein 16g, Fiber 10g, 21% calories from fat.
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