Parmesan Mashed Potatoes
Contributed by: Chris WebAdmin. of RecipesNow.com
Ingredients:
- 2 lbs. all-purpose potatoes, peeled and cut into chunks
- 1/2 cup (1 stick) Imperial Spread
- 3/4 cup milk, heated
- 1/2 tsp. salt
- 1/2 tsp. ground black pepper
- 3/4 cup grated Parmesan cheese
Directions:
In 3-quart saucepan, cover potatoes with water.
Bring to a boil over high heat. Reduce heat to low and simmer uncovered 20 minutes or until
potatoes are very tender; drain.
Return hot potatoes to saucepan. Add Imperial Spread, milk, salt and pepper; mash until
smooth.
Stir in cheese.
Gathering around the table is an important part of family and holiday celebrations.
Serving Size: Makes 6 (1-cup) servings
