Amazon.com Widgets
RecipesNow.com
Subscribe to our FREE eMail Newsletter!   See the HTML Version of
the Latest NewsLetter!
First Name: eMail:
  HomeWhat's Cool RandomMy Recipe BoxAddModify
FAQsNewsLetterWebMaster$PlugsJoin!LogIn/LogOut
Home : Side Dishes : Sweet Potato Pie

Save To My Favorites Save to Recipe Box!
Rate This! Rate This Item!
Review It Write A Review!
Send to a friend! Send To A Friend!
Printer Friendly Version Print It Out!
Report A Bad Link! Report A Bad Link!
Share On Facebook
Share On Twitter
Sweet Potato Pie

Contributed by: Cajun Clark

"Caj's Canadian Connection, Rhonda, Ottawa, Ontario, sent an interesting Dessert Psychology Test, that's worth sharing.

"Rhonda writes, 'If you were making a dessert and you had your choice, which would you choose?

  • Angel food
  • Brownies

"There are eight desserts listed in Rhonda's email, but da ol' mon will only use two this time, and save the rest for later.

"She continues, 'Okay, now that you've made your choice, this is what research says about you!

Angel food: Sweet, loving, cuddly. You love all warm and fuzzy items. Little nutty at times. Sometimes you need an ice cream cone at the end of the day. Others perceive you as being childlike and immature at times.

Brownies: You are adventurous, love new ideas, are a champion of underdogs and a slayer of dragons. When tempers flare up, you whip out your saber. You are always the oddball with a unique sense of humor and direction. You tend to be very loyal.

"How much is true? Good question. But the real question is, If your favorite dessert is Sweet Potato Pie, what does that say about you. Hmmm....... Ol' mon Caj isn't going to touch that with a 10-foot pole. Nope, no way. There is, however, one thing that needs to be said, Enjoy this Soul Food-Southern Recipe, it's the greatest," Caj.

Sweet Potato Pie (RW's)

BEAT well in mixer:

  • 2 cups mashed potatoes, hot
  • 1 stick oleo
  • 2 eggs
  • 1 1/2 cups sugar

ADD:

  • 1/2 cup evaporated milk
  • 1 cup sweet milk
  • 1 teaspoon nutmeg
  • 1 teaspoon vanilla
  • 1 teaspoon salt

PUT crust in oven 5 to 8 minutes; POUR in filling. BAKE at 375F for 35 to 40 minutes.

Well, there you have it. BON APPETIT!

Next Fortnight we'll take a look at another recipe from da ol' mon Caj's collection. What will it be? Good question, very good question. But in the meantime please email this recipe to every one you know. Ah shucks, make that the world!

Cajun Clark's Selected Freebies
----------
Cajun Clark's monster 659-page eCookbook is no longer available. His second cookbook in the series, with nearly 500 recipes is Sweet & Sassy! http://www.cajunclarkssweetandsassy.com You can grab a copy of Cajun Clark's Selected Freebies at http://www.1001Recipes2Send.com/Free/
----------



 Search
 Categories
 Featured

 Links
 • Send an eCard
 • Play Games
 • Take a Poll
 • WebMaster$!
 • Contact WebAdmin!


More search options
HomeWhat's Cool RandomMy Recipe BoxAddModify
FAQsNewsLetterWebMaster$PlugsJoin!LogIn/LogOut
Shop4WebHost.com All material copyright 2001 - 2016 Link To Us RSS Feeds PlugBoard Privacy Policy EBORecipes.com





Free Craft & Gift Banner Advertising by Craft Site Medic