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Hot Spinach Artichoke Dip  Makes 2 cups, 6 servings  Save It!  Rate It  Review It

HP-like Sauce  Viewer Submission  Save It!  Rate It  Review It

Italian Balsamic Herb Marinade  Deep-fried turkey is a year-round treat.  Save It!  Rate It  Review It

Jack's Secret Weapon All-Purpose BBQ Glaze  This sauce is great for perking up any simply grilled meats, poultry or fish. Brush it on just minutes before you pull the meat off the grill. Makes about 1 1/2 cups  Save It!  Rate It  Review It

Jalapeno Salad Dressing   Save It!  Rate It  Review It

Jalapeno Salad Dressing   Save It!  Rate It  Review It

Japanese Carrot Dressing   Save It!  Rate It  Review It

Jimmy Dean Mexican Layer Dip  Tailgating parties call for recipes with the heartiest meats, even if all the team spirit is assembled at your house. Makes 8-10 Servings  Save It!  Rate It  Review It

Kansas City Basting Sauce   Save It!  Rate It  Review It

Labatt Blue Beef Marinade  Barbecue With A Brew This Summer!  Save It!  Rate It  Review It

Labatt's Mustard Pilsner Vinaigrette  The Brewers Association of Canada encourages you to experiment with the beer recommended in this recipe. Makes about 2 cups  Save It!  Rate It  Review It

Layered Enchilada Bake  A tower of tortillas can make a tremendously delicious dish. Includes Red Sauce recipe.  Save It!  Rate It  Review It

Lemon Pancakes with Blueberry Syrup  Looking for ways to lighten up winter meals? Choose cottage cheese. The whole family will love these light, luscious weekend pancakes, made with cottage cheese. Each cake contains only 4 grams of fat. Makes 12 Pancakes  Save It!  Rate It  Review It

Lemon-Herb Marinade  Prepare the marinade in advance: it will keep for up to two days in the refrigerator.  Save It!  Rate It  Review It

Lemondaise Sauce  Use this over eggs benedict, fish, asparagus or other recipes that call for hollandaise sauce. Makes 4 Servings  Save It!  Rate It  Review It