Contributed by: NAPSA
Cooking Up Romance For Valentine's Day (NAPSA) - This Valentine's Day, millions of couples will feel the heat-a burning passion from cooking up something sensuous to share with their love.
Organized by aphrodisiacs, the book covers 19 sensual foods ranging from traditional favorites such as oysters and strawberries, to lesser-known, but just as potent ones, such as pine nuts and asparagus. Intimate, yet playful, the "InterCourses" approach to cooking livens up relationships, whether just starting out or 50 years in the making. Here's an example:
Consider this elegant alternative to chips and queso-its creamy warmth is a sure recipe for romance.
Preheat oven to 375 F and grease a 6x9-inch baking dish. Set a small skillet over medium heat. Add the oil and saute the bell pepper until tender.
Combine artichokes, jalape-o, mayonnaise, scallions, pimiento, Parmesan cheese, lemon juice, Worcestershire sauce, celery salt and sauteed bell pepper in a large bowl. Fold in crab meat. Place mixture in baking dish and sprinkle with almonds.
Bake for 25 to 30 minutes, or until golden brown and bubbly. Serve with tricolored tortilla chips.
Photo credit: Ben Fink
Serving Size: Makes 2 - 3 Servings
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