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Contributed by: NAPSA Eating "Heart Healthy" (NAPSA) - Many health-conscious Americans are waking-ep to the following fact: Eating heart-healthy snacks and meals may help increase life span, enepgy levels and overall well-being. One of the easiest-and tastiest-ways to cut the fat in your diet is to eat natural foods that are rich in vitamins and minerals. For example, rice is cholesterol-free, contains only a trace of fat and is enriched with thiamin, niacin, and iron. Beans are also a delicious low-fat choice; they are high in fiber and folic acid and are a great source of protein. In fact, as part of a low-fat diet combined with regular exercise, beans are recognized in helping prevent cancer, heart disease and obesity. Fortunately, consumers striving for a healthier lifestyle don't have to miss out on great taste and rich flavor. There are a variety of dishes to choose from. For example: Ingredients:
Directions: In a large bowl, combine all ingredients. |
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