Contributed by: NAPSA
Try this tasty, easy-to-do recipe adapted from T-Fal's Steam Cuisine recipe book packed with the unit. Sample for yourself how tasty and healthy steamed dishes can be.
See the story Steaming: Fast, Tasty, Fat-Free Cooking
Season salmon steaks with salt and pepper and place in one tier of a T-Fal Steam Cuisine 700. Steam 8 minutes.
Meanwhile, melt butter and add lemon juice. Remove skin from steamed salmon and arrange on a serving platter, top with the lemon butter sauce and serve immediately.
Serving Size: Serves 2
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