Contributed by: Chris WebAdmin. of RecipesNow.com
Get Fired Up With Great Tasting Nutrition (NAPSA) - With the warmer weather finally here and outdoor fun on the horizon, now's the perfect time to begin a fitter lifestyle. To ensure a healthier you, the Canned Food Alliance (CFA) is offering nutritious and delicious new recipes along with great tips on how to live well.
In medium saucepan, combine peaches, pineapple with juice, sugar, cornstarch and ginger; bring to a boil over medium-high heat.
Cook and stir 1 minute or until mixture thickens. Stir in lemon juice; set aside.
Meanwhile, grill salmon over medium-hot coals (or broil on rack of broiler pan 3 to 4 inches from heat) 7 to 11 minutes or until fish is cooked to desired doneness, turning once.
Serve salmon with sauce and sprinkle with almonds, if desired.
Preparation Time: 10 minutes - Cook Time: 15 minutes
Serving Size: Makes 4 servings
Nutritional Information: Per Serving: 434 calories; 19 g fat; 100 mg cholesterol; 107 mg sodium; 32 g carbohydrate; 2 g fiber; 35 g protein.
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