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Contributed by: Chris WebAdmin. of RecipesNow.com Ingredients:
Directions: Season chops with salt and pepper; brown on one side in nonstick skillet; turn chops and add salsa to skillet; bring to a boil, lower heat, cover and simmer for eight minutes. Tip: Top with chopped fresh cilantro or sprinkle with cheddar cheese to serve; serve with hot cooked rice or corn and a green salad. Serving Size: Serves 4 |
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