Contributed by: Chris, WebAdmin. of RecipesNow.com
In skillet, brown ground turkey over medium-high heat until no longer pink.
Drain off fat.
Stir in tomato sauce, beans, water and Chili Seasoning Mix.
Bring to boil, reduce heat and simmer 10 minutes, stirring occasionally.
Garnish each serving with 1/4 cup (50 mL) cheese.
Serving Size: Makes 2 to 4 servings
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