Contributed by: NAPSA
From sandwiches to pizza and salad, leftover Thanksgiving turkey (and stuffing) can make any meal memorable. (NAPSA) - When it comes to family and the holidays, you want to serve the best. However, for many people, the best part of Thanksgiving is the leftovers-particularly the turkey and stuffing.
Savory turkey sandwiches and the aroma of stuffing being heated evoke mouthwatering memories. With a little ingenuity-and proper storage-these holiday staples can go a long way.
Store cubed, cooked turkey in one- or two-cup amounts in zipper-style plastic freezer bags; press air out before sealing. Label with amount and date, and freeze for up to a month. When ready to use, thaw in the refrigerator or defrost in the microwave.
With these serving ideas, you won't even recognize leftovers because they taste so fabulous.
Just as stuffing makes Thanksgiving special, its many varieties can add flavor to any meal. By using an instant stuffing mix, such as Stove Top Stuffing, you can quickly make a terrific side dish or main meal. Consider how stuffing lifts the classic turkey sandwich to new heights:
Prepare stuffing mix as directed on package; set aside.
Spread 2 of the toast slices with salad dressing and cranberry sauce; top with turkey and stuffing.
Cover with remaining 2 toast slices spread with cream cheese spread.
Prep: 20 minutes
Serving Size: Makes 2 sandwiches.
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