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Grilled Pork Loin Steaks with Rosemary 
Be sure not to overcook pork steaks. Use a meat thermometer to be sure that they stay moist and juicy. From The Feel-Good Diet by Cheryle Hart, M.D. and Mary Kay Grossman, RD.
Makes 4 Servings
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  The Feel-Good Diet

Grits And Alligator Grillades 
Tory McPhail prepares Alligator Baby Back Ribs cooked on a hickory grill with a light sauce or a variation on a Creole favorite-Grits and Alligator Grillades. Inviting readers to be adventuresome too, chef shared his recipe here.
Makes 4 Servings
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  Grits And Alligator Grillades

Ham and Swiss Hash Brown Bake 
This rich, creamy Ham and Swiss Hash Brown Bake is satisfyingly delicious and easy to fix.
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  Ham and Swiss Hash Brown BakeHow to Cook Without a Book: Recipes and Techniques Every Cook Should Know by Heart

Harvest Festival in a Slow Cooker 
Slow-cooking sausages and vegetables can create a delightful dish and a taste of old Europe.
Makes 6 Servings
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  Harvest Festival in a Slow Cooker

Herb-Topped Pork Tenderloin Casserole 
Herb-Topped Pork Tenderloin Casserole is a fiber-rich comfort food. Includes recipe for Tuscan Apricot-Berry Crostata.
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  Herb-Topped Pork Tenderloin Casserole

Herbed Lentils With Figs And Sausage 
Lentils and figs make a wonderful, warm, hearty dish.
Makes 4 - 6 Servings
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  Herbed Lentils With Figs And Sausage

Herbed Lentils With Figs And Sausage 
Lentils and figs make a wonderful, warm, hearty dish.
Makes 4 - 6 Servings
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  Herbed Lentils With Figs And Sausage

Herbed Rack of Lamb 
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Holiday Pork Roast 
If you're hosting a larger group over the holiday season, look no further than this recipe. This pork loin roast tastes great and has a presentation that matches the festive tone of season.
Makes 10-12 Servings
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Hot Diggity Dog! Preparing The Perfect Frank 
A majority of North Americans love their hot dogs grilled, and there's an art to bringing out the frank's best flavor on the barbecue.
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  Hot Diggity Dog! Preparing The Perfect Frank

Italian Ravioli & Sausage Stew 
As more grocery aisles are dedicated to natural products, incorporating them into your daily diet is simple. Try the following recipe that uses natural sausage and other minimally processed ingredients.
Makes 4 Servings
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  Italian Ravioli & Sausage Stew

Italian Sausage, Red Pepper and Mushroom Rigatoni 
Recipe from Lighthearted at Home by Anne Lindsay in conjunction with the Heart and Stroke Foundation.
Makes 8 Servings
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  Italian Sausage, Red Pepper and Mushroom Rigatoni from Anne Lindsay

Jerry Grozelle's Crock Pot Venison 
Works well for Moose too!
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Kare Kare (Ox Tail) 
Any Philippine fiesta, particularly in the Tagalog region, is not complete without Kare-Kare, the stew with a rich nutty sauce and served with a variety of vegetables.
Makes 2 Servings
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Laissez Les Bon Temps Roulez With Mardi Gras Gumbo 
You can celebrate the festive event of Mardi Gras by serving up a true Louisiana dish. Mardi Gras Gumbo featuring duck, fresh sausage and mirliton is the perfect blend of spices and ingredients to sum up the spirit of Cajun country.
Makes 7 Cups
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  Laissez Les Bon Temps Roulez With Mardi Gras Gumbo

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