Contributed by: NAPSA
Chili - The Ultimate Family Weeknight Meal
(NAPSA) - With families busier than ever, it seems everyone is working up their appetites for satisfying meals. Becki Dilley, working woman and mother of "America's favorite sextuplets," is no stranger to hearty appetites. With eight people to feed, she often relies on one-dish meals that her family can customize to their liking.
Ready-to-use seasoning packets like McCormick(r) Chili Seasoning take the guesswork out of combining herbs and spices for that perfect chili flavor. One of the Dilleys' favorite chili recipes is Tortilla Chicken Chili, which combines boneless skinless chicken breast cubes, diced tomatoes, their choice of beans, and corn. The Dilley children really pitch in to help prepare the meal, opening the cans of beans, corn and tomatoes, and adding the chili seasoning packet to the pot.
"Quinn's favorite part is breaking up the tortilla chips," said Dilley.
Here are a few of the Dilleys' favorite chili tips:
Heat a lightly oiled large nonstick skillet over medium-high heat. Add chicken; cook and stir until lightly browned, about 5 minutes.
Stir in remaining ingredients and bring to a boil. Reduce heat to low. Cover and simmer 10 minutes, stirring occasionally. Top as desired.
Looking for more quick and easy weeknight meal ideas? Call 1-800-MEAL-TIP (1-800-632-5847).
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