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Contributed by: Chris WebAdmin. of RecipesNow.com Ingredients:
Directions: In medium saucepan, melt butter; stir in flour and add pepper to taste. Add milk and bouillon; cook, stirring over medium heat until thickened. Stir in remaining ingredients. Heat chicken thoroughly. Serve over toast, rice, or noodles. Serving Size: Makes 4 servings |
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