Subscribe to our FREE eMail Newsletter!   See the HTML Version of
the Latest NewsLetter!
First Name: eMail:
  HomeWhat's Cool RandomMy Recipe BoxAddModify
Home : Entrees : Chicken : Breakfast Chicken Burritos

Makes 4 servings.
Save To My Favorites Save to Recipe Box!
Rate This! Rate This Item!
Review It Write A Review!
Send to a friend! Send To A Friend!
Printer Friendly Version Print It Out!
Report A Bad Link! Report A Bad Link!
Share On Facebook
Share On Twitter
Breakfast Chicken Burritos

Contributed by: News Canada

A weekend breakfast treat that's perfect for busy families - just wrap and go!


  • 4 large flour tortillas
  • 8 eggs
  • 1/4 cup/50 mL milk
  • 6 slices Maple Lodge Farms Chicken bacon style, diced
  • 2 tbsp/30 mL butter
  • 2 green onions, chopped
  • 1/2 cup/125 mL bottled salsa
  • 1 cup/250 mL shredded cheddar cheese
  • salsa (optional)


Wrap tortillas in foil and place in 300 F (150 C) oven to warm.

Beat eggs with milk. In large skillet, cook bacon in butter over medium-high heat about 2 minutes, until lightly browned. Add green onion and cook briefly. Add egg mixture, reduce heat and stir gently to blend. Cook stirring with spatula until fluffy, but still moist.

Spread small amount salsa over each tortilla. Top one half with 1/4 egg mixture and sprinkle with 1/4 cheese. Fold into burrito, tucking in edges. Serve immediately with additional salsa, if desired.

Serving Size: Makes 4 servings.

Nutritional Information: Per serving: 586 calories, 30 g protein, 35 g fat, 37 g carbohydrate, 3 g dietary fibre



 • Send an eCard
 • Contact WebAdmin!

More search options
HomeWhat's Cool RandomMy Recipe BoxAddModify
FAQsNewsLetterWebMaster$PlugsJoin!LogIn/LogOut All material copyright 2001 - 2016 Link To Us RSS Feeds PlugBoard Privacy Policy