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Feta Meatballs with Cucumber Yogurt Sauce

Contributed by: NAPSA

A New Spin On Some Favorite Party Recipes

(NAPSA) - It doesn't take a special gift to add a delicious twist to warm-weather gatherings-just a new take on some affordable party classics.

Meatballs, for instance, can be great for delicious meals or bite-sized appetizers year-round...they even make a delicious mini-meal or snack for someone looking for a quick dish on the go. Just make a few small changes to some popular recipes and you can create a number of delightful dishes. And because meatballs are a great value, they can help make entertaining on a budget easier.

The recipe below comes from a new cookbook by New York Times best-selling author Stephanie Ashcraft called "101 Things To Do With Meatballs." Ashcraft recommends Casa Di Bertacchi or Farm Rich Meatballs. The Casa brand is available in Sam's Clubs nationwide and Farm Rich is in major grocery chains across the country. Both are seasoned with high-quality ingredients, then seared and steamed in the traditional way. They taste like they're from scratch, with hardly any effort.

Ingredients:

• 26 (1-lb) frozen, fully cooked meatballs, either Casa Di Bertacchi or Farm Rich
• 1 container (4 ounces) crumbled tomato basil feta cheese

Serving Size: Makes 6 Servings