Wendys Chili
Contributed by: Chris WebAdmin. of RecipesNow.com
Ingredients:
- 1 1/2 lb ground beef
- 2 tablespoon veg oil
- 1 can onion soup
- 2 teaspoon chili powder
- 2 teaspoon ground cumin
- 1/2 teaspoon pepper
- 2 tablespoon cocoa
- 2 can kidney beans, undrained
- 6 oz tomato paste
- 15 oz tomato sauce
- 2 tablespoon brown sugar
- 1 teaspoon vinegar
- 6 oz can V8 juice
- Fingers (optional)
Directions:
Brown beef in oil. break meat into tiny rice size pieces.
Place onion soup and half of cooked beef into a blender and process on high speed until it resembles cement mortar. Place with unblended beef into 2 1/2 qt saucepan.
Add remaining ingredients and simmer until flavors are blended.
Serving Size: Makes 6 Servings
