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Contributed by: Chris WebAdmin. of RecipesNow.com When serving this spirited beverage hot, top with an additional scoop of ice cream for a luxurious après-ski, fireside dessert drink. Ingredients:
Directions: In blender, blend ice cream, milk, brandy, if desired, coffee and mix until smooth. To serve cold, pour into glasses. To serve hot, pour into microwaveable bowl; microwave on High for 1-1/2 minutes. Pour into 2 mugs and add cinnamon sticks as stirrer. Serving Size: Makes 2 servings Nutritional Information: Per serving: 371 Calories, 13 g Protein, 19 g Fat, 37 g Carbohydrate |
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