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Strawberry Shortcut

Contributed by: NAPSA

Celebrate The Season With Strawberries (NAPSA) - Fresh strawberries-that bright red, oh-so-sweet fruit - symbolize the warm-weather season. Although cultivated and sold throughout the world, strawberries are particularly popular among Americans, evidenced by the 94 percent of U.S. households who regularly eat them.

There's good reason for this love affair with the heart-shaped fruit. A versatile treat, strawberries are tasty all by themselves and absolutely irresistible when paired with other fruits, sumptuous cakes or real whipped cream.

Create a quick and simple version of the classic berry dessert-strawberry shortcake - in just minutes with a little help from Reddi-wip real whipped cream and Entenmann's moist and delicious Loaf Cake.


  • 1 Entenmann's¨ Loaf Cake, cut into 14 slices
  • 3 cups sliced, fresh strawberries
  • 1 can Reddi-wip real whipped cream


Place seven Entenmann's¨ Loaf Cake slices on individual dessert plates.

Spoon strawberries over each cake slice. Repeat layers, top with Reddi-wip real whipped cream.

Garnish as desired.

Serve immediately.

Serving Size: Makes 7 servings

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