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Bacardi Pina Colada

Contributed by: Chris, WebAdmin. of RecipesNow.com

Ingredients:

  • 45 mL (1 1/2 oz.) Bacardi White or Bacardi Spice rum
  • 60 mL (2 oz.) pineapple juice
  • 30 mL (1 oz.) cream of coconut

Directions:

In a blender or shaker with crushed ice, combine Bacardi rum, pineapple juice and cream of coconut.


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