Ham and Egg Bundles with Dijon Mustard
Contributed by: News Canada
- 4 slices ham
- 4 eggs
- 4 tsp Maille Originale Dijon mustard or Maille Fine Selection mustard
- 4 tbsp grated cheese
- Salt and pepper
- 4 slices white bread
Lay the slices of ham in 4 individual serving bowls.
Break an egg in each bowl. Add a teaspoon of Maille Dijon Originale or Fine Selection
mustard and a tablespoon of cheese to each bowl. Fold the ham in half over the eggs, securing the
edges with toothpicks.
Cook the bundles in the microwave for 2 to 3 minutes.
Serve immediately with slices of bread.
Serving Size: Serves 4