Courtesy of 1001Recipes2Send.com


Parsley-Dill Butter

Contributed by: Chris, WebAdmin. of RecipesNow.com

(See also Adding Lemon To Vegetables Makes Magic)

Ingredients:

  • 1/4 cup butter or margarine
  • Grated peel and juice of 1/2 Sunkist lemon
  • 1 tablespoon chopped parsley
  • 1 teaspoon chopped fresh dill or 1/4 teaspoon dried dill weed

Directions:

In 1-cup glass measure, combine all ingredients. Microwave, uncovered, at HIGH (100 percent) power for 30 seconds until butter is partially melted. Stir to melt remaining butter.

Serving Size: Makes about 1/3 cup sauce.


Find this page online at:
http://www.1001Recipes2Send.com/Detailed/38-2.shtml