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Grilled Plantains

Contributed by: Chris WebAdmin. of RecipesNow.com

Ingredients:

  • 2 large plantains
  • 1 cayenne to taste

Directions:

Cut plantains into fourths crosswise, then slice lengthwise to form rectangular pieces about 1/4" thick & about 2" long.

Sprinkle with cayenne & grill or broil for about 6 minutes, or until just tender.

Serving Size: Makes 4 Servings


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