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Apple-Glazed Roast Pork

Contributed by: Chris WebAdmin. of

Recipe From: Rival Crock-Pot Cooking


  • 4 lb pork loin roast - trimmed
  • 1/4 cup apple juice (natural, non-sweetened)
  • 1 salt to taste
  • 3 tablespoon brown sugar
  • 1 pepper to taste
  • 1 teaspoon ground ginger
  • 6 apples - quartered


Rub roast with salt and pepper. Brown port roast under= broiler to remove excess fat; drain well.

Place apple quarters in bottom= of crockpot. Place roast on top of Apples.

Combine apple juice, brown sugar, and ginger. Spoon over top surface of roast, moistening well.

Cover and cook on Low setting for 10 to 12 hours or until done.

Serving Size: Makes 8 Servings

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