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Pepper-Vodka Soaked Cherry Tomatoes

Contributed by: Chris WebAdmin. of RecipesNow.com

Ingredients:

  • 1 pint vine-ripened cherry tomatoes
  • 1/2 cup pepper-flavored vodka
  • 3 tablespoons coarse or fine sea salt
  • 1 tablespoon lemon pepper

Directions:

Poke 5 or 6 holes with a wooden pick or skewer in each tomato and put in a shallow bowl.

Pour vodka over tomatoes and let stand, covered, tossing occasionally, 1 to 2 hours, or until soaked to desired taste.

In a small bowl stir together salt and pepper.

Serve tomatoes with seasoned salt for dipping.

Serving Size: Makes 2 cups.


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