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Walnut Raspberry Brownies

Contributed by: Chris WebAdmin. of RecipesNow.com

Ingredients:

  • 3 squares chocolate unsweetened
  • 1/2 cup crisco
  • 3 eggs
  • 1 1/2 cup sugar
  • 1 1/2 teaspoon vanilla
  • 1/2 teaspoon salt
  • 1 cup flour
  • 1 1/2 cup walnuts, chopped
  • 1/3 cup raspberry jam

Directions:

Melt chocolate and Crisco over warm water; cool slightly. Blend together eggs, vanilla, sugar and salt; stir in chocolate mixture, then flour. Fold in walnuts.

Turn into well greased 8-inch square 0an.

Bake at 325 F for about 40 minutes.

Spoon jam over hot brownies; spread carefully. Let cool.

Serving Size: Makes 12 servings


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