Deviled Ham Puff
Contributed by: Chris WebAdmin. of RecipesNow.com
- 2 drop tabasco sauce
- 1 teaspoon worchestershire sauce
- 1 4 1/2 oz can deviled ham
- 8 slice white bread
- 1/2 lb shredded cheddar cheese
- 3 eggs, slightly beaten
- 2 cup milk
- 1 tablespoon chopped pimento or 1 tablespoon green pepper, chopped
- salt and pepper to taste
Grease shallow baking dish or 2 qt. casserole well.
Blend Tabasco and Worchestershire sauce with deviled ham.
Spread evenly onto each slice of bread.
Cut bread into 1-inch squares.
Place layer of bread in baking dish.
Sprinkle with 1/2 of the cheese.
Blend eggs, milk, pimento, salt and pepper; pour over bread and cheese.
Let stand for about 15 minutes.
Bake in a 350 degree oven until puffed and brown, about 20 minutes.