Courtesy of 1001Recipes2Send.com


Summer Marinade

Contributed by: News Canada

Ingredients:

  • 1/4 cup Jack Daniel's Whiskey
  • 1/4 cup soy sauce
  • 1/4 cup Dijon-style mustard
    Jack Daniel's Old Time Barbecue Cookbook
  • 1/4 cup minced green onions and tops
  • 1/4 cup firmly packed light brown sugar
  • 1 teaspoon salt
  • Dash of Worcestershire sauce
  • Pepper to taste

Directions:

Combine all ingredients. Blend well.

Use to marinate shrimp or scallops for 1 hour or beef, chicken or pork in the refrigerator overnight.

Use to baste the shellfish or meat as it is grilled or broiled.

Serving Size: Makes about 1 1/4 cups


Find this page online at:
http://www.1001Recipes2Send.com/Detailed/1740-2.shtml