Best Loved Blueberry Muffins
Contributed by: Chris, WebAdmin. of RecipesNow.com
- 1 cup milk
- 1/2 cup Butter, melted
- 1 egg, slightly beaten
- 2 cups all-purpose flour
- 1/3 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup fresh or frozen blueberries
- 1/4 cup Butter, melted
- 1/4 cup sugar
Heat oven to 400 F. In large bowl combine milk, butter and egg. Add all of the remaining muffin
ingredients except the blueberries. Stir just until flour is moistened. Gently stir in the blueberries.
Spoon into greased 12-cup muffin pan. Bake for 24 to 28 minutes or until golden brown. Cool
slightly; remove &rom pan.
Dip tops of muffins in melted butter, then in sugar.
Preparation time: 15 minutes - Baking time: 24 minutes
Serving Size: Makes 1 dozen