Pork And Squash Dinner
Contributed by: NAPSA
Butternut squash can be a delicious-and hearty-part of your seasonal harvest.
See also: A Harvest Of Squash Recipes To "Fall" For.
- 4 pork chops
- 1 cup shredded red cabbage
- 1 butternut squash, cut into thin wedges
- 3/4 cup sweet and tangy French style dressing
- 2 apples, chopped
- 1/2 cup orange juice
- 2 Tbsp. fresh ginger
Cook pork chops, cabbage and squash with 1/4 cup dressing in a large skillet for 15 min. or until squash is tender.
Add apples, remaining 1/2 cup dressing, orange juice and ginger. Simmer 5 min.