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Fudgy Brownie Torte

Contributed by: NewsUSA

Make Your Holiday Desserts Better Than Ever

(NewsUSA) - During this season of festive treats, why not take a holiday from the typical buttered-down desserts? Now you can whip up sweet favorites for your family and guests that are full of rich flavor with less saturated fat.

One way to reduce your saturated fat intake and make your holiday baking better is by using I Can't Believe It's Not Butter!® Cooking & Baking Sticks in your recipes. They taste and bake like butter with 50 percent less saturated fat than butter and zero grams trans fat per serving. 1 Plus, they are made with a blend of soybean and canola oils, so they are an excellent source of omega-3 ALA. 2

You can use I Can't Believe It's Not Butter! Cooking & Baking Sticks in all of your favorite butter recipes. Just swap it for the same amount of butter that your recipe calls for and see how much better your baking can be. Or give this tasty brownie torte a try. You can go to www.bakeittobelieveit.com for this and other delicious recipes.

Prep Time: 10 minutes, Cook Time: 25 minutes, Chill Time: 1 hour

Ingredients:

• 1/2 cup plus 2 teaspoon I Can't Believe It's Not Butter! Cooking & Baking Sticks
• 1 1/2 cups semi-sweet chocolate chips, divided
• 2 tablespoons unsweetened cocoa powder
• 1 cup sugar
• 2 large eggs, slightly beaten
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1 cup all-purpose flour
• 1/4 cup heavy or whipping cream

Nutritional Information: Per Serving: 79% vegetable oil spread; 11g fat (3.5g sat. fat, 0g trans fat); 500mg of omega-3 ALA; 38% of the daily value of ALA (1300 mg).