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Contributed by: News Canada (NC) - Start the day off with a clever take on a popular pastry. Juicy watermelon toped with sweetened sour cream and almonds all made up to look like a donut. Hard to believe but even harder to resist. Ingredients:
Directions: Cut out donut shapes from 1 1/2-inch (3.5 cm) thick slices of seedless watermelon. Sweeten sour cream with sugar and a touch of vanilla to taste. Frost half of the watermelon donut slices and sprinkle with almonds. Add another layer of watermelon slices and top with sweetened sour cream. Sprinkle toasted slivered almonds and serve. Source: www.watermelon.org |
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