Apple Cake
Contributed by: Chris, WebAdmin. of RecipesNow.com
Ingredients:
- 250 grams butter
- 200 grams sugar
- 1 teaspoon vanilla essence
- 5 eggs
- 250 grams flour
- 2 teaspoons baking powder
- Cream butter and sugar
Directions:
Add eggs one by one, add dry ingredients and lastly the apples
Put into a round tin (making sure you have lined the tin with greaseproof pater and butter)
Bake for about 1 hour at 150 C or 325 F or until skewer comes out clean
When cool dust with icing sugar or serve with whipped cream.
