Chocolate Orange Snowball Fondue
Contributed by: News Canada
Dip Into The Festive Season
(NC) - A hit in the seventies, fondues are back as a festive party favourite. Creamy, melted chocolate, fruit and biscuit dippers, good friends and warm conversation combine for an unforgettable evening. Gather friends and family around the fondue pot for a fun and unique meal. Pick up a fork and dip away!
Prep Time: 2 steps, 5 minutes
Ingredients:
- 1 pkg (170 g) Terry's Chocolate Orange Snowball (Orange flavoured white chocolate), broken into segments
- 1/4 cup whipping cream
- 1/2 of a 250 g pkg. softened Philadelphia Cream Cheese, Honey Maid Graham Wafers and Peek Freans Shortcake Biscuits
Directions:
Place chocolate and whipping cream in a microwaveable bowl. Microwave on medium heat for 2 min., stirring after 1 min.
Remove and stir until completely melted. Transfer mixture to heat-proof serving dish or small fondue pot. Serve warm with fresh fruit and assorted cookies.
Source: www.kraftcanada.com
Serving Size: Makes 4 Servings
