Contributed by: Phyllis Pellman Good of Fix-It and Enjoy-It Cookbook
Meet the Fix-It and Enjoy-It Cookbook, an irresistible collection of All-Purpose, Welcome-Home Recipes. Fix-It and Enjoy-It Cookbook offers choice recipes for stove-top and oven cooking. Note this:
This wonderful collection is packed with more than 800 recipes. Each includes the amount of Prep Time and Cooking Time needed. Each includes clear, step-by-step procedures for making the dish.
Fix-It and Enjoy-It Cookbook delivers recipes that are easy and pleasing -- for the cook -- and all who gather around the table. This is good everyday food! Persons who have loved the Fix-It and Forget-It slow cooker series will also love the all-purpose Fix-It and Enjoy-It Cookbook!
Gretchen H. Maust, Keezletown, VA
Prep Time: 15 minutes - Cooking Time: 15 minutes
Cook linguine as directed on box, but undercook slightly. Drain. Rinse with cool water.
In a large bowl, combine linguini, scallions, and cucumber.
In a separate bowl, whisk together peanut butter, vinegar, soy sauce, water, oil, garlic, 5-spice powder, and hot sauce.
Arrange lettuce on platter. Spoon linguine mixture into the middle. Drizzle dressing over top. Garnish with sesame seeds and tomato wedges.
For a heartier dish, add cubed cooked chicken or turkey.
Serve hot, replacing the cucumbers with cooked zucchini.
Tip: I like to triple the peanut sauce and keep it in the refrigerator to use as a salad dressing or dipping sauce for grilled chicken.
Serving Size: Makes 6 Servings
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