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Apple-Raspberry Stuffed French Toast 
Mother's Day is a time to celebrate our moms by cooking up breakfast in bed for mom or planning a family brunch.
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  Apple-Raspberry Stuffed French Toast

Apricot Honey Oatmeal 
By following these Six Simple Steps-including eating a bowl of oatmeal for 30 days-thousands of Americans have already lowered their cholesterol. Here's a honey of an oatmeal idea that can help you start off your day in a heart-healthy way.
Makes 4 Servings
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  Apricot Honey Oatmeal

Armadillo Eggs 
These armadillo eggs are one of the best ideas I've seen recently. Spicy bratwurst sausage is molded around a jalapeño pepper stuffed with cream cheese to form an egg.
Makes 12 - 18 Servings
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  Peace, Love and Barbecue

Asparagus Bacon Quiche 
For the perfect spring breakfast, or a light, delicious lunch, try this easy, open-face pie. If time is short, bake ahead of time and warm slightly before serving.
Makes 6-8 Servings
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Asparagus Frittata 
Have you ever had breakfast for dinner? No? Then, you might want to give it a try. At the end of a hectic day, a breakfast or brunch dish is a simple, satisfying and speedy answer to the "What's for dinner?" question.
Makes 6 Servings
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  Asparagus Frittata

Asparagus Omelet 
For a quick supper after a sunny day outside, this asparagus and egg combo fills the bill. Add a salad, crisp rolls and fresh fruit for a meal that brings Spring indoors.
Makes 4 Servings
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Bacon-Tomato-Gruyere Omelette 
From The Good Enough to Eat Breakfast Cookbook by Carrie Levin and William Perley. "We always called this a BLT from the time we opened the restaurant. I don't know why - it never had lettuce in it."
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  The Good Enough to Eat Breakfast Cookbook

Baked Asiago Frittata 
Rich in nutritious vegetables, this satisfying, savory, Italian-style frittata is sure to please.
Makes 6 Servings
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  Baked Asiago Frittata

Baked Ham n' Egg Hash-Browns 
"Comfort" is key when preparing holiday goodies, special treats and everyday meals. Most parents would agree that cooking for kids can be difficult, but when children have braces, the task can seem especially daunting.
Makes 6 Servings
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Baked Vegetable Omelet 
Omelets are the perfect brunch food. They're easy to make, look great and taste even better. Add a salad and baked muffins or quick bread and you've got a winning menu!
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  Baked Vegetable Omelet

Banana French Toastwich with Chocolate Milk and Cashew Butter 
Some recipes are born from brilliance, and some are happy accidents. Check out this wonderful culinary accident from The Surreal Gourmet himself Bob Blumer.
Makes 2 Servings
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  Banana French Toastwich with Chocolate Milk and Cashew Butter

Blueberry Breakfast Cereal Bread 
Daily physical activity and whole grains every day - what a simple way to help keep your shape!
1 Loaf Makes 16 Slices
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  Blueberry Breakfast Cereal Bread

Blueberry Pancakes 
From The Good Enough to Eat Breakfast Cookbook by Carrie Levin and William Perley.
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  The Good Enough to Eat Breakfast Cookbook

Blueberry Stuffed French Toast 
Blueberry Stuffed French Toast helps make mornings memorable.
Makes 9 - 12 Servings
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  Blueberry Stuffed French Toast

Bran Cereal with Psyllium Fibre Classic Muffins 
Kick-start your morning with the heart-health benefits of pysllium fibre. Studies show that eating 3 grams or more of psyllium fibre every day, as part of a healthy diet, can lower your blood cholesterol by up to 10 per cent in as little as 4 weeks.
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  Bran Cereal with Psyllium Fibre Classic Muffins

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