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Home : Breakfast : Page 16

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Waffles with Strawberries and Vanilla-Honey Yogurt Sauce 
Your youngsters are less likely to waffle about eating breakfast when you serve these waffles with strawberries and vanilla-honey yogurt sauce.
Makes 4 Servings
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  Waffles with Strawberries and Vanilla-Honey Yogurt Sauce

Walnut Stuffed French Toast 
Crunchy on the outside and sweet and gooey on the inside. Yum! You can vary the recipe by using combining light cream cheese with the fruit preserves used in the filling.
Makes 4 Servings
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Walnut Sunrise Power Blend 
Start Your Day With A Powerful Blend Of Colorful Fruits And Walnuts.
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Warm Texas Citrus with Brown Sugar 
When the weather's cold, you need a little extra incentive to get out of bed. Planning a healthy, warm and delicious breakfast can only make dark winter mornings feel that much brighter.
Makes 4 Servings
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  Warm Texas Citrus with Brown Sugar

Watermelon Benedict 
The Watermelon Benedict may visually resemble its poultry namesake, but with a fresh tasting combination of watermelon, kiwi and lemon yogurt on a bed of honey sweetened granola, this much lighter version is a "Benny" for everyday.
Makes 4 - 6 Servings
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  Watermelon Benedict

Watermelon Breakfast A Go Go 
A colorful new way to start your day. Not Just Another Pretty Fruit - Watermelon Is A Lycopene Leader.
Makes 1 Parfait
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  Not Just Another Pretty Fruit - Watermelon Is A Lycopene Leader

Watermelon Breakfast Lasagna 
Everyone knows that a big thick slice of ice-cold watermelon is hard to beat, but there are a multitude of other delicious ways to serve and enjoy watermelon-fruit salads, fruit kabobs, smoothies and even breakfast lasagna.
Makes 6 Servings
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  Watermelon Breakfast Lasagna

Western Scramble on Melba 
Eggs are a great source of protein any time of day especially when served on delicious, crunchy Melba toasts.
Makes 4 Servings
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  Western Scramble on Melba

White Bean and Salsa Huevos Rancheros 
White Bean and Salsa Huevos Rancheros is a delicious, healthful dish with just four grams of saturated fat. Try this flavorful breakfast scramble made with Egg Beaters with Yolk, served in warm white corn tortillas and topped with a spicy, homemade salsa
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  White Bean and Salsa Huevos Rancheros

White Rice With Fried Plantains 
Makes 6 servings for breakfast or as an accompaniment.
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Whole Wheat Pancakes 
Foods rich in fiber, such as these whole wheat pancakes, may reduce the risk of coronary heart disease and help with weight management.
Makes 16 Pancakes
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  Whole Wheat Pancakes

Whole-Wheat Pancakes 
With Cranberry Topping.
Makes 8 Servings (18 Pancakes)
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  Whole-Wheat Pancakes with Cranberry Topping

Wild Rice Pancakes With Chicken 
Wild rice has a good texture and a mildly nutty flavor. From Crepes, Waffles, & Pancakes! by Kathryn Hawkins.
Makes 4 Servings
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  Crepes, Waffles, & Pancakes!

Williams-Sonoma Vegetarian 
Includes recipe for Corn-and-Jalapeno Pancakes. Studded with corn and embellished with chiles and bell pepper, these zesty pancakes are as delicious as they are colorful. Serve them as a light meal at any time of the day - from breakfast to dinner.
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  Williams-Sonoma Vegetarian

Yamcakes 
One sweet way to add nutrition to your child's breakfast is to sneak in some yummy, vitamin-packed yams.
Makes 16 Pancakes
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  Yamcakes

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