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Home : Baked Goods : Breads : Page 5

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Healthy Bread Baking Made Easy 
Learn how to bake your own healthy bread to gain the vibrant health you've been missing out on. You get unhealthier with every slice of store bought bread that you eat... find out why!
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  The Ultimate Whole Wheat Bread Baking Guide!

Hearth-Warming Pumpkin Bread 
A quick pumpkin bread flavored with pumpkin pie spices makes a delicious harvest treat. The addition of raisins adds a fruity counterpoint to the spices in this recipe.
Makes 1 Loaf
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  Hearth-Warming Pumpkin Bread

Herb Sourdough Bread 
Makes 16 servings
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Herb-Garlic Bread 
Dip into 200 foolproof recipes the whole gamily will love-including several prizewinning dishes-along with all of Sheri's secrets for making traditional dairy dishes without lactose products!
Makes 24 Servings
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  The Lactose-Free Cookbook

Herbed Beer Bread 
Makes 1 Loaf
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Homemade Cranberry Sauce 
Infuse traditional dishes with the festive flair and effortless ease of today's cooking. Also includes recipes for Rosemary Hazelnut Cranberry Bread and Wild Rice Cranberry Stuffing.
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  Homemade Cranberry Sauce

Honey Lemon Sweet Rolls 
For breadmachines.
Makes 9 Rolls
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Hot Cross Buns 
When I was a kid, my mother would talk about eating hot cross buns at Easter when she was a child. The buns were something that her mother made every year...
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How To Bake Multi-grain Bread 
A quick perusal of your baker's shelves will tell you how popular multi-grain bread is. But it's not hard to bake-you can make your own. You can use any recipe and add the cracked grain mixture though traditionally, a whole wheat recipe is used.
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Instant Garlic Bread 
This quick-and-easy recipe provides a simple way to whip up an old favorite, with the rich and delicious buttery flavor of traditional garlic bread - but with far fewer calories.
Makes 6 - 8 Servings
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  Instant Garlic Bread

Irish Soda Bread 
Makes 1 1/4 pound loaf
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Italian Easter Bread 
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Joy's Yummy Yeast Dinner Rolls 
Once on the lips - forever on the hips. High in fat. Yeasty-buttery taste. Great texture.
Makes 3 Dozen Rolls
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Lemon Fig Bread With Almond Streusel 
Figs add sweet flavor and moist texture to the breads.
Makes 1 Loaf (16 Servings)
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  Lemon Fig Bread With Almond Streusel

Master A New Skill - Bread Making 
Whole wheat, sourdough, oatmeal, potato - the list goes on. All are delicious fresh from the oven, kneaded with love and patiently awaited as the loaves rise and bake. No matter what your favorite, the secret to bread-baking skill is practice.
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