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Contributed by: Autumn Ingredients:
Directions: Mix first four ingredients together. Cut french loaf in half lengthwise. Spread mixture over cut sides of bread. Wrap tightly in tin foil. Refrigerate 1-2 hours. Preheat oven to 400 degrees. Take bread out of foil and place on cookie sheet. Sprinkle on parsley flakes and paprika. Bake for 8-10 minutes. Cut into slices and serve hot. |
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