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Home : Appetizers : Page 14

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Potstickers 
Makes 2 dozen
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Prosciutto and Goat Cheese Roulades 
Entertaining at home is a lovely way to bring people together. Whether you are toasting newlyweds or hosting a backyard barbecue, treat guests to simple food and fruit-forward, approachable wine.
Makes 8 Servings
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  Prosciutto and Goat Cheese Roulades

Putting On The Ritz 
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Quick Blueberry-Cranberry Relish 
Three-ingredient Quick Blueberry-Cranberry Relish served with Brie is party perfect.
Makes 16 Servings
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  Quick Blueberry-Cranberry Relish

Quick Pickled Peppers 
Makes 6 Servings
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Realime* Teriyaki Scallop Roll-Ups 
Exotic, yet easy to prepare, these delicious appetizers will impress even the most sophisticated guests!
Makes 2 dozen servings
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Realime* Thai Chicken Appetizer Skewers 
Nutty, spicy and citrus-fresh / this great recipe lets you treat your guests to a spectrum of Thai flavours!
Makes 12 servings
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Roasted Portobellos On Rosemary Branches 
Rozanne Gold has combined three big, highly aromatic components that result in a dish with enough style to be served as a first course or as an accompaniment to something simple like a grilled steak or roast chicken.
Makes 4 Servings
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  Low Carb 1-2-3

Roasted Red Pepper Dip 
Entertain This Year with Appealing Appetizers.
Makes 8 Servings
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  Roasted Red Pepper Dip

Roasted Rogies With Spicy Tomato Dip 
Miniature pierogies are just the right size for snacking-and these potato-filled pasta pockets make super finger foods for a party.
Makes 28 hors d'oeuvres
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Roasted Spicy Potato Spread 
Spread 'em! Surrender to these spicy spuds on crusty bread - Looking for new appetizer ideas? Here's a delicious spicy spread, full of fresh harvest goodness that can be enjoyed on its own, slathered on crusty bread or as a dip with crunchy vegetables.
Makes 3 Cups (750 mL)
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  Roasted Spicy Potato Spread

Roasted Stuffed Tomatoes 
Makes 6 Servings
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  Roasted Stuffed Tomatoes

Roasted Tomato with Prosciutto & Bocconcini Cheese 
These roasted tomatoes are best served warm on a bed of dressed salad greens. You can make your own pesto or buy it from the deli area of your grocery store.
Makes 6 Appetizer Servings
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  Roasted Tomato with Prosciutto & Bocconcini Cheese

Romano in Olive Oil with Three Peppercorns 
Marinated cheeses are easy to make, impressive to serve and versatile enough to go from appetizer to main dish in a snap. And the fruity, flavour-infused olive oil that it sits in is a delicious treat you can use long after the party is over.
Makes 8 Servings
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  Romano in Olive Oil with Three Peppercorns

Salmon Mousse 
This lovely party favorite can be chilled in a decorative mold for extra flair. If you serve the mousse with crackers, it becomes a Phase 2 recipe. From The South Beach Diet Parties And Holidays Cookbook.
Makes 20 (3-tablespoon) Servings
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