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Gazpacho

Contributed by: News Canada

(NC) - This is a traditional Spanish dish, perfect for summertime. The Ontario greenhouse tomatoes and peppers are just explosive and the subtleness of the cucumber is just delicious. A fresh piece of bread and a grilled steak is a great accompaniment to this tasty soup.

Ingredients:

• 1-1/2 Ibs (900g) ripe Ontario greenhouse tomatoes, peeled
• 1 small Ontario greenhouse seedless cucumber
• 1 Ontario greenhouse red pepper, seeded and quartered
• 3 cloves of garlic
• 1 onion
• 1 carrot
• 1 green pepper, seeded and quartered
• 2 sprigs of fresh parsley or cilantro
• 4 tbsp (50g) chopped fresh basil
• 4 cups (1L) chicken stock
• Juice of 1 lemon
• Salt and pepper to taste

Serving Size: Makes 8 Servings