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Home : Appetizers : Salads : Page 23

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Warm Salmon Pasta Salad 
Includes Top 10 Ingredients For Recession-Proof, Healthy Cooking.
Makes 8 Servings
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  Warm Salmon Pasta Salad

Warm Spinach Salad 
This flavorful salad combines spinach, goat cheese, pears, dried cherries and is topped with warm bacon sherry vinaigrette.
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Warm Tomato And Beef Ratatouille Salad 
Makes 4 Portions
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Watermelon Onion Fresco Salad 
Bursting with vitamins, watermelon is a refreshing, year-round treat. Try this delicious recipe from the National Watermelon Promotion Board. It can be a great way to add watermelon to everyday meals.
Makes 4 - 6 Servings
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  Watermelon Onion Fresco Salad

White Bean, Pasta And Tuna Salad 
Versatile and crisp, this is as good a use for tuna as I have ever found.
Makes 4 Servings
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White House Marinated Cucumbers 
Preserve that fresh-from-the-garden taste with White House Vinegar.
Makes 3 Cups
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  White House Marinated Cucumbers

White Peach and Chicken Walnut Salad 
An innovative salad with white peaches, which are especially mild and sweet and combine well with the chicken and walnuts.
Serves 4
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Wild Rice & Apple Salad 
"Lettuce" enjoy fine fresh food: Now you can track your salad's life story online.
Makes 4 Servings
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  Wild Rice & Apple Salad

Wild Rice Cranberry-Nut Salad 
For a new holiday side dish, try one with the nutty flavor of wild rice mixed with sweet cranberries, tangy wine vinegar and salty cheese.
Makes 4 - 6 Servings
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  Wild Rice Cranberry-Nut Salad

Wilted Spring Greens 
An assortment of assertively flavored young, tender spring greens, quickly sautéed in olive oil and aromatically seasoned with balsamic vinegar, garlic and hot red pepper, makes a bold companion to roasted or grilled meat or poultry.
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Wine Country Chicken Salad 
California Black Ripe Olives offer taste, texture, color and healthy monounsaturated fat in this delicious chicken salad.
Makes 4 Servings
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  Wine Country Chicken Salad

Winning Teen Chef Shares Secrets for Snacking Healthy 
Like any teenager when they get home from a long day at school, Amanda Nunez is plenty hungry, but as the winner of The Art Institutes Best Teen Chef competition, not just any average after school snack will do. Includes 2 recipes.
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  Winning Teen Chef Shares Secrets for Snacking Healthy

Yam Wun Sen 
(Hot and Sour Vermicelli Salad)
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Zesty Garlic Cheeseburgers 
In the rush to eat, time-starved families rarely have the luxury to wait for a healthy, flavorful meal.
Makes 4 Servings
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  Zesty Garlic Cheeseburgers

Zucchini-Mushroom Salad 
Pick a home-grown zucchini from the vegetable garden. Add some fresh mushrooms and dressing to have a salad that'll impress everybody!
Makes 4 servings
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