Contributed by: News Canada
Prep time: 15 min., Cook Time: 16 to 18 min.
Bake salmon fillets according to package directions.
In large bowl, combine spinach, onion, mushrooms and sprouts.
In small microwaveable bowl, combine dressing ingredients.
Cut warm salmon fillets into chunks and add to salad.
Microwave dressing for about 30 seconds on HIGH or until hot; pour over salad and toss.
Serving Size: Makes 4 Servings
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