Contributed by: News Canada
(NC) - A tasty look on any serving plate with cheddar flavour baked right in.
Prep Time: 20 minutes Baking Time: 15 minutes Makes about 3 dozen
Preheat oven to 400 F (200 C).
Blend shredded Balderson Royal Canadian 2 Year Old Cheddar Cheese with butter, stir in flour and knead well to form dough. Drain jar of olives and set on paper towel.
Mould approximately 1 teaspoonful (5 mL) of dough around each olive. Sprinkle with seeds.
Place on ungreased baking sheet and bake for 15 minutes. Serve warm.
For added Cheddar flavour use Balderson Heritage 5 Year Old Cheddar Cheese.www.newscanada.com
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