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Contributed by: Chris, WebAdmin. of RecipesNow.com Tip: If short on time, substitute packaged frozen stir fry blend vegetables for fresh vegetables. Ingredients:
Directions: Heat oil to medium high in non-stick frypan or wok. Saute turkey breast strips until lightly browned and no longer pink inside. Add vegetables and garlic. Cook until vegetables reach desired tenderness. Stir in sauce. Serve on a bed of rice. Preparation time: 15 minutes |
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