Amazon.com Widgets
RecipesNow.com
Subscribe to our FREE eMail Newsletter!   See the HTML Version of
the Latest NewsLetter!
First Name: eMail:
  HomeWhat's Cool RandomMy Recipe BoxAddModify
FAQsNewsLetterWebMaster$PlugsJoin!LogIn/LogOut
Home : Desserts : Pudding : My Favourite Custard

Makes 9 Servings
Save To My Favorites Save to Recipe Box!
Rate This! Rate This Item!
Review It Write A Review!
Send to a friend! Send To A Friend!
Printer Friendly Version Print It Out!
Report A Bad Link! Report A Bad Link!
Share On Facebook
Share On Twitter
My Favourite Custard

Contributed by: News Canada

(NC) - A great comfort food-especially good with fresh or frozen blueberries.

Ingredients:

  • 4 cups (1 litre) whole or 2% milk
  • 6 large eggs
  • 3/4 cup (180 mL) sugar
  • 1 tbsp (15 mL) vanilla
  • Maple syrup
  • Favourite fruit

Directions:

In heavy saucepan, heat milk to just before boiling point.

In large bowl, beat together eggs, sugar and vanilla. Slowly add hot milk, stirring. Pour into 8"x 8" glass or ceramic oven-proof dish. Set in larger pan half-filled with hot water. Bake at 350 °F (180 °C) until center is set (inserted knife comes out clean)-about 60 to 75 minutes.

Serve thoroughly chilled, cut into squares, with the fresh fruit and maple syrup on top.

Serving Size: Makes 9 Servings


 Search
 Categories
 Featured

 Links

 • Send an eCard
 • Contact WebAdmin!


More search options
HomeWhat's Cool RandomMy Recipe BoxAddModify
FAQsNewsLetterWebMaster$PlugsJoin!LogIn/LogOut
Shop4WebHost.com All material copyright © 2001 - 2016 Link To Us RSS Feeds PlugBoard Privacy Policy EBORecipes.com