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Makes 6 to 8 servings  Save to Recipe Box! Rate This Item! Write A Review! Send To A Friend! Print It Out! Report A Bad Link! Share On Facebook Share On Twitter

Tomato-Bread Salad

Contributed by: Chris WebAdmin. of RecipesNow.com

This colourful, hearty salad is a great way to use up leftover bagels or crusty bread.

Ingredients:

• 4 cups 1 L diced fresh tomatoes (about 5 medium tomatoes, 1 1/2 lb/750 g)
• 3/4 cup 175 mL slivered red onion
• 1/2 cup 125 mL chopped fresh basil
• 1/2 cup 125 mL water
• 1/3 cup 75 mL each olive oil and white wine vinegar
• 1 tsp 5 mL each ground black pepper, salt and sugar
• 6 cups 1.5 L cubed or torn day old bagels or dense, crusty bread

Serving Size: Makes 6 to 8 servings